Professional Cooking by Wayne Gisslen: Used
USD 15.99 USD
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Book Title | Professional Cooking |
| Publication Date | 2010-01-19 |
| Pages | 1088 |
| Number Of Pages | 1120 Pages |
| Publication Name | Professional Cooking |
| Language | English |
| Item Height | 1.9 in |
| Subject | Methods / Quantity |
| Publication Year | 2010 |
| Item Weight | 98.6 Oz |
| Type | Textbook |
| Item Length | 11.2 in |
| Author | Mary Ellen Griffin |
| Subject Area | Cooking |
| Item Width | 9 in |
| Format | Hardcover |
A nice touch in this textbook is the cheat sheet for common formulas.